Wheat Flour, Soft White Club Wheat Pastry, Camas Country Mill Chocolate Its robust maple flavor

Its robust maple flavor

Best in cool storage

Millet more than doubles in quantity when cooked

Made with Fair Trade

nutty flavor is delicious in soups

Wheat Flour, Soft White Club Wheat Pastry, Camas Country Mill Chocolate Its robust maple flavorOrganic Pastry Flour ground from Soft White Club Wheat grown by Huntons' Farm in Junction City, Oregon, then milled locally at Camas Country Mill in North Eugene. This mill is Organic certified by Oregon Tilth. The milling process does not heat the grain or flour, keeping the volatile oils and nutritional benefits intact and thus making this a raw product. This Organic Pastry Flour is made from whole wheat grain, with a small portion of the bran